If you watch my YouTube video (link at bottom of page), you will see that the first time I made the recipe, the chocolate chips didn’t melt completely after 2 minutes in the microwave. Honestly, the mix-in possibilities are endless! Why It’s Important To Use a High-Quality Chocolate My Recipe Mishap on YouTube Shredded Coconut – Chocolate and coconut go together a lot better than most people realize. You could even use red, green, and white M&M’s around the holidays and yellow, pink, and purple for Easter or Mother’s Day. M&M’s – Colorful candy-coated chocolate pieces would make this fudge very eye-catching. To keep them from melting completely, I would layer them in with the melted chocolate when pouring the fudge into the casserole dish to harden.Ĭrushed Candy Canes / Peppermint Candies – These fudge mix-ins will really get you into the Christmas spirit. Marshmallows – These would add a nice, soft texture. Try roasting the nuts first to really bring out the flavor. Nuts – Pecans or walnuts would be my first choice, but peanuts would be delicious, too. This simple fudge recipe is great as is, but if you want to extra more extra and flavor, try adding: Vanilla extract – Although recipes vary, I would recommend 1 teaspoon of vanilla.Īlthough the salt and vanilla extract would be nice additions, they aren’t necessary: you can make amazing homemade fudge with literally just 2 ingredients. Salt – About 1/4 teaspoon would help bring out the flavor. (If the chocolate chip bags in your area are now 10 oz due to inflation, I’ll address that later in the article). Semi-Sweet Chocolate Chips – One 12 oz bag of semi-sweet chocolate chips. Be sure to NOT buy evaporated milk on accident. Sweetened Condensed Milk – One 14 oz can. Sweetened Condensed Milk Fudge Recipe IngredientsĪs previously stated, this recipe has very few ingredients. If you need a quick chocolate treat, this is the best. Microwave or Stovetop – Although I think most people will want to make the fudge in the microwave, the recipe is so versatile that it can be made in a pot on the stovetop, too.Ĭan Add Mix-Ins – I made my fudge plain, but you can add mix-ins like nuts if you want.Īs you can see, the speed, ease, and simplicity of this sweetened condensed milk fudge recipe is what makes it amazing. Although flavor preferences vary, there’s no denying that in terms of ease, sweetened condensed milk fudge is the best because:įew Ingredients – The base recipe has just 2 ingredients: a can of sweetened condensed milk and a bag of semi-sweet chocolate chips.Įasy, Fast Recipe – Using a microwave turns this into a 5-minute recipe from start to finish. If you want to learn how to make this sweetened condensed milk fudge recipe for the holidays–or any day–, keep reading! Why Sweetened Condensed Milk Fudge Is The Bestįudge recipes come in many forms: some call for marshmallow fluff, some call for melted sugar–there are so many versions, it can be hard to choose the right one. Although the base recipe only has 2 ingredients, you can add other flavorings like vanilla extra and other mix-ins like nuts, marshmallows, or crushed candy canes to make this old-fashioned fudge super special. My sweetened condensed milk fudge recipe made in the microwave is easy! This 5-minutes version of the classic treat is a quick and simple way to make a delicious dessert for Christmas–or any time.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |